Sweet Ice Cream Take 2

Hi Stampers!

Just wanted to share another birthday card I made using the Sweet Ice Cream Bundle.  This card is super easy and a lot of fun!  No video tutorial for this one.  I will give you the dimensions for each piece of card stock though.

      1. TheBlackberry Bliss card base measures 6-3/8″ x 5-1/2″, and I scored it at 2-1/8″.
      2. Two pieces of matching dsp that are attached flat onto the base measure 1-7/8″ x 5-1/4″ and 4″ x 5-1/4″.
      3. Using the largest scalloped die from the Layering Squares Dies, I cut two out of the same color card stock base.
      4. Using the largest plain square from the Layering Squares Dies, I cut two out of basic white card stock.
      5. I layered the white squares over the scalloped squares flat using stampin’ seal.
      6. I stamped each scoop and the cone on a piece of scrap basic white cardstock.  They are stamped in Bumblebee, Pool Party, and Old Olive for the scoops and Cinnamon Cider for the cone.
      7. I used Soft Suede to stamp the lines on the cone.
      8. The other colors I listed below are used to stamp the sprinkles on the white square on the front of the card.  You could use the same colors as the scoops.
      9. The sentiment is stamped in Blackberry Bliss and cut out with a pair of paper snips.
      10. The cone and scoops are punched out using the Ice Cream Cone Builder punch.
      11. The ice cream cone, scoops, and sentiment are attached with dimensionals.
      12. The sentiment “Hope it’s sweet” is stamped inside the card in Blackberry Bliss.

 

Hope you enjoyed your stop here today!  Until next time…

Happy Stamping!

 

 

 

 

 

 

 

 

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